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Aluminum foil is commonly used in the field of food packaging. It is a soft metal film, with moisture-proof and corrosion-resistant, airtight shading, fragrance, non-toxic and tasteless, long-term preservation of food and other advantages. Aluminum foil packaging butter can make the shelf life of butter Than the foil for two to three months, the general food in the aluminum foil thickness of only 6.5μm (micron), thin aluminum layer has been waterproof, keep food flavor, anti-bacterial and anti-external pollution. 8011 aluminum foil via its excellent performance is favored by the packer.

The history of aluminum foil production can be traced back to the early twentieth century stimulus measures, before 1900, people through the hard work of the hammer craft can produce small quantities of aluminum foil, the past one hundred years of price decline, scientists continue to improve production technology and equipment, Aluminum foil more and more thin visibility, production has also been able to significantly increase the technological transformation, broaden the application of aluminum foil, from the early chocolate and butter packaging paper, to the present development of beverage packaging, caps, cigarette packets, aluminum foil and other hydrogen balloons.

In addition to food packaging, another application area is the pharmaceutical packaging. 8011 aluminum foil, mainly used in the blister packaging, which is the most recent western medicine capsule packaging. Blister packaging with moisture, easy to carry, safety and health advantages, can effectively protect the environment more sensitive to drugs. According to the Boston Consulting report, China's packaging industry in 2011, the annual demand for aluminum foil of 350,000 tons, is expected to consume more than 900,000 tons in 2020, of which the most obvious demand for pharmaceutical foil.